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Chocolate Chips
Published: March 8, 2026
Video Description
Baja Mineral Sea Salt: https://amzn.to/4udWTH3
Baking Soda: https://amzn.to/3ONALDn
Chocolate Chips: https://amzn.to/3NmRUTS
Organic Almond Flour: https://amzn.to/4bdKpGC
Recipe:
1/2 cup organic oats
1/2 ripe banana
1/4 milk of choice
1 egg
1/4 teaspoon baking soda
pinch of mineral sea salt
1/4 cup almond flour or small handful of almonds
chocolate chips for topping
350 bake for 35-38 mins
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The Banana Oatmeal Chocolate Chip Muffins are one of the best homemade muffins you’ll ever make! They’re soft, moist, naturally sweet from ripe bananas, and packed with hearty oats and rich chocolate chips. The combination of flavors makes them perfect for breakfast, a healthy snack, or even a quick dessert.
In this video I show you how easy it is to make these muffins with simple ingredients you probably already have in your kitchen. The bananas keep the muffins incredibly moist, the oats add great texture and nutrition, and the chocolate chips give them the perfect touch of sweetness.
What I love about this recipe is that it’s quick, simple, and almost impossible to mess up. You can make a batch ahead of time and have a delicious grab-and-go breakfast for the whole week. They also make your kitchen smell absolutely amazing while they’re baking.
If you’re looking for a healthy-ish muffin recipe that still tastes like a treat, these Banana Oatmeal Chocolate Chip Muffins are a must try.
Watch until the end to see how fluffy and delicious they turn out!
If you enjoy simple recipes, healthy treats, and easy homemade food, make sure to like, subscribe, and follow along for more recipes and kitchen inspiration. 🍌🍫🧁
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, we’ll receive a small commission.
#BananaMuffins #OatmealMuffins #HealthyBaking #ChocolateChipMuffins #EasyMuffinRecipe