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Amazon

Amazon

All-Clad Copper Core stainless Steel Fry Pan

Amazon

All-Clad Copper Core stainless Steel Fry Pan

From video: Easy and Quick Chicken Piccata That Tastes Fancy But Isn’t ❤️
Published: February 9, 2026

Video Description

#chicken #creamy #piccata #easyrecipe ● My You tube cooking videos link - https://www.youtube.com/channel/UCWZ_8BX5HpmKN4iTgLQGalw If you love bright, fresh, restaurant-style meals that are surprisingly easy to make at home, you are going to LOVE this Chicken Piccata! This dish features tender, golden seared chicken simmered in a silky lemon butter sauce with briny capers that add the perfect pop of flavor. It’s light, vibrant, comforting, and feels fancy enough for company — but simple enough for a busy weeknight dinner. This is one of my favorite quick meals to make when my Ron is out playing golf because I can have a beautiful, homemade dinner ready for him when he walks through the door. It pairs perfectly with buttered angel hair or with just about any favorite veggie like roasted asparagus, green beans, or even creamy mashed potatoes for a heartier plate. If capers aren’t your thing, don’t worry — this recipe is super customizable! You can easily swap them out for artichoke hearts or even chopped pickles to create your own delicious twist while still keeping that bright, tangy flavor that makes Chicken Piccata so special. This is one of those recipes that looks impressive, tastes incredible, and comes together faster than you think! ❤️ ====================================================== As an AMAZON associate I profit from qualified purchases and (affiliate) All-Clad Copper Core stainless Steel Fry Pan - https://amzn.to/4kryvgJ * My Pan is from Revere Ware* ========================================================== 2 Large boneless skinless Chicken breast (butterflied & cut in half) Garlic powder as needed Onion powder as needed All purpose flour as needed (for dredging) Salt as needed Pepper as needed Sauce: 4 Tbsp unsalted Butter (divided) 1 Tbsp Olive oil 1/3 C. dried white wine (I used Chardonnay) 1/2 C. Chicken broth or as needed 2 Large Zested Garlic Cloves Juice of 1/2 a Lemon Zest of 1 Lemon 1 Tbsp Brined Capers 1Tbsp Caper juice (optional) Lemon Slices for garnish Chopped parsley for garnish *Adjust all ingredients as needed =========================================================== Business inquiries: rachel.dj.gkids@gmail.com ================================ https://www.instagram.com/rachelcookswithlove/ https://www.facebook.com/profile.php?id=61553212991353 https://www.amazon.com/shop/rachelcookswithlove?ref=ac_inf_tb_vh https://pin.it/1PwjJKMzd DISCLAIMER DO NOT EAT OR SERVE THIS DISH OR DRINK TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH OR DRINK.