You can visit The Salted Pepper's Amazon store to see the products I use in my kitchen

If you love cheesecake but don't want to deal with a springform pan and a water bath, these mini cherry cheesecakes are about to become your new favorite dessert. 👇👇👇 CLICK FOR RECIPE & DETAILS 👇👇👇 #RealLifeRealFoodRealSimple Print or Download the recipe here: 🔗 https://thesaltedpepper.com/mini-cherry-cheesecakes/ They come together in three easy steps, bake up perfectly in the Ninja Combi, and that Biscoff cookie crust stays crunchy! I was not expecting that the first time I made these! This recipe makes just 4 mini cheesecakes, which is perfect when you don't need a whole batch of 12. They're ideal for a baby shower, a special occasion, or just a Tuesday night when you want something sweet. And if you need more, the recipe triples easily for a full batch. We're using Biscoff cookies instead of graham crackers for the crust, and it makes all the difference. That warm caramelized cookie flavor pairs perfectly with the creamy cheesecake filling and the homemade cherry topping. The following links may contain affiliate links and I may earn a commission if you make a purchase after clicking a link. As an Amazon Affiliate, I earn from qualifying purchases. ⚡⚡SHOP⚡⚡ You can visit The Salted Pepper's Amazon store to see the products I use in my kitchen: https://amazon.com/shop/thesaltedpepper 👩‍🍳👩‍🍳 FOLLOW THE SALTED PEPPER 👩‍🍳👩‍🍳 Facebook: https://www.facebook.com/thesaltedpepper Ninja Foodi 101: https://www.facebook.com/groups/1958301147580787 Ninja Foodi Fresh & Healthy Meals: https://www.facebook.com/groups/2412093108865465/ Instagram: https://www.instagram.com/thesaltedpepper Twitter: https://twitter.com/thesaltedpepper