🌾 My favorite Short-grain Rice (Tsuyahime)

This video is a recipe for Addictive Rice Cooker Teriyaki Beef & Cabbage! [Dump and Go Menu] -- TIPS: Heating power varies depending on the rice cooker model, so we recommend filling it to no more than half its capacity. Overfilling the pot may lead to cooking failure. Learn how to make an incredibly easy One-Pot Teriyaki Butter Beef and Cabbage Rice using only your rice cooker. This recipe is a lifesaver for busy weeknights, requiring minimal prep and almost no cleanup since everything cooks together in one simple step. It is highly customizable—feel free to swap the beef for chicken or adjust the vegetables to your liking—making it the perfect "lazy" meal where you just press a button and wait for delicious results! 🍳 My tools & seasonings: https://misosoup.site/toolslist/ 👩🏻‍🍳 Recipe: https://misosoup.site/addictive-rice-cooker-teriyaki-beef-cabbage/ 🌾 My favorite Short-grain Rice (Tsuyahime): https://amzn.to/3V6uwYR Please join our membership if you would like to support our channel. 🙇🏻‍♀️ https://www.youtube.com/channel/UCwIqx0eWKDDzs-hm_Y_FyKw/join #beef #ricecookerrecipe #japanesecooking #asmrcooking Rice Cooker Pillowy Japanese Rice Bread Recipe (1 serving) INGREDIENTS: ■Main Ingredients: ・Raw Rice: 150g (5.3 oz) ・Ground Beef: 120g (4.2 oz) ・Cabbage: 70g (2.5 oz) ・Butter: 1-2 tsp ■Seasonings (to add to the rice cooker): ・Water: 200ml (0.85 US cup) ・Soy Sauce: 1.5 tbsp ・Mirin: 1 tbsp ・Sake: 1 tbsp ・Sugar: 2 tsp ■Toppings: ・Black pepper ・Salt and pepper ・Cayenne pepper or Shichimi Togarashi (Japanese chili flakes)