Craftklaris
Klaris Ice Maker

Video Description
This one can’t get any easier. The Banana Toronto simply uses banana liqueur as the sweetener instead of demerara sugar syrup, and the result is pure happiness in liquid form.
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Now I want to know, if you’re reading this and have any idea who made this first, or if there’s an official creator, I’d love to know. Until then, I’m crediting my girlfriend with making it first, circa 2015. Cheers!
Banana Toronto
2 oz rye
0.5 oz banana liqueur
1 tsp Fernet-Branca
2 dashes Angostura